Spring Valley Golf Club

Host Your Tournament at Spring Valley

Spring Valley Golf Club

Your Ultimate Tournament Experience

Welcome to Spring Valley Golf Club

At Spring Valley Golf Club, we are dedicated to providing an unparalleled golfing experience that seamlessly blends top-tier service with outstanding facilities. Our professional team is here to assist you with every aspect of your event, from the initial planning stages through to flawless execution, ensuring that your golf tournament is a resounding success. Whether you’re hosting a corporate outing, charity event, or private gathering, we strive to create memorable experiences that exceed expectations.

For more information, availability, and to start planning your event, please contact Chris at chris@springvalleygolf.com. We look forward to making your next event truly exceptional.

Tournament Bookings for Smaller Groups

For smaller groups seeking to book tee times in advance, we offer a non-refundable booking fee of $12 per player. This fee secures your group’s reserved tee times, allowing you to plan ahead with confidence. To reserve your spots, please contact the golf shop directly. Up to 60 days in advance.

Tournament Dress Code

To maintain the integrity and tradition of the game, we enforce the following dress code:

  • Men: Collared shirts are required at all times.
  • Prohibited Attire: Denim, T-shirts, tank tops, halter tops, and cut-off shorts are not permitted on the course.
  • Footwear: Golf shoes or tennis shoes are required; metal spikes are strictly prohibited.
  • Women: Leggings are acceptable, provided they are worn with appropriate golf attire.

We appreciate your cooperation in adhering to these standards, ensuring an enjoyable atmosphere for all participants.

2025 Tournament Fee Structure

Our comprehensive tournament packages offer a complete experience, with the following inclusions:

  • Green fees
  • Golf cart
  • Range balls
  • $10 pro shop credit per player
  • Tournament services: custom score cards, scoring, event tables

Additional amenities, such as food, beverage, and event coordination services, can be arranged upon request, and will be priced separately to meet the unique needs of your group.

2025 Tournament Rates

For your convenience, we offer competitive rates for a variety of tournament formats:

  • Shotgun Start (Monday- Wednesday Only):
    • Course Buyout (Friday-Sunday): $16,000
    • $90 per player (minimum of 100 players required)

Inclusions for Shotgun Tournaments:

  • $10 pro shop credit per player
  • Comprehensive tournament scoring through Golf Genius, including personalized scorecards, cart signage, proximity markers, rule sheets, and registration tables
  • Golf carts
  • Range balls
  • Donated foursome (including cart)

Please note: Food and beverage services are provided through our Events Coordinator and are not included in the rates above. We work closely with you to customize menus and service to fit your event.

2025 Tournament Food Menu

All prices are exclusive of 3.9% tax and 20% gratuity.

Each buffet package includes complimentary fountain soda, iced tea, and coffee for all guests.

  • Drink Tickets – $7 each
    Available for draft beer, canned beer, well drinks, and non-alcoholic beverages, offered at the Bar & Bev Cart.
  • Grab N’ Golf Burrito – $6 each
    A flour tortilla filled with hashbrowns, pork sausage, scrambled eggs, pork green chili, and blended cheese – a perfect on-the-go snack.
  • Spring Valley Breakfast Buffet – $18 per person
    A hearty buffet featuring scrambled eggs, breakfast potatoes, bacon, breakfast sausage, French toast, whole fresh fruit, orange juice, and coffee.
  • Chef’s Sandwich Board – $20 per person
    A selection of deli meats, including smoked turkey, honey ham, and seasoned roast beef, served with domestic cheeses, assorted condiments, breads, spreads, homemade potato salad, potato chips, and freshly baked cookies.
  • Patio Barbecue – $23 per person
    Charbroiled hamburgers, grilled brats, all-beef hot dogs, cowboy beans, coleslaw, assorted condiments, and a selection of freshly baked cookies.
  • Taco Bar Buffet – $23 per person
    Seasoned ground beef, southwest chicken, sautéed peppers & onions, soft and hard shell tortillas, an assortment of condiments, Spanish rice, stewed black beans, and churros with chocolate sauce.
  • Kaddy-Shack BBQ Buffet – $26 per person
    Smoked brisket, BBQ chicken, corn on the cob, baked beans, coleslaw, cornbread muffins, and a chef’s seasonal fruit cobbler.
  • Taste of Italy Buffet – $26 per person
    Chef’s classic wild mushroom Alfredo, chicken Parmesan, Italian sausage & pepper marinara, freshly baked breadsticks, green beans almondine, Caesar salad, and tiramisu.
  • Off The 18th Buffet – $29 per person
    Chicken Marsala, marinated grilled London broil, Greek green beans, oven-roasted red potatoes, house salad, freshly baked dinner rolls, and strawberry cheesecake.